5 Spice Sticky Ribs
A sweet & savory punch of flavor added to a meaty treat.
Servings Prep Time
3servings 5min
Cook Time
15 min
Servings Prep Time
3servings 5min
Cook Time
15 min
Ingredients
Instructions
  1. In a heavy deep pan heat 1.5 inches of vegetable oil over medium heat the desired temp is 350 degrees
  2. While oil is heating combine sugar and spices in a casserole dish
  3. Dry off ribs if there is any moisture the will pop. If you are wearing short sleeves please go change to long sleeves.
  4. Preheat Broiler to 500 degrees
  5. Place ribs in oil fry for 5-7 minutes I cooked these in batches of 4. Make sure to leave plenty of room for the ribs to not touch.
  6. Roll in Spice Mixture
  7. Place on aluminum foil lined sheet pan
  8. Place under broiler for 1 minute on each side
  9. Cool for 5 minutes and serve
Recipe Notes

If you are using the thick style ribsĀ  cut to have 1 bone per piece.

While cooking these ribs my doggie sat at my feet and flat out begged for what I was cooking for the first time in his life.

Meet Beauregard