Jammin Sauce
Servings Prep Time
4 5minutes
Cook Time
45minutes
Servings Prep Time
4 5minutes
Cook Time
45minutes
Instructions
Jammin’ Sauce
  1. Combine all ingredients and bring to a boil on med. heat
  2. Boil until syrupy and coats the back of a spoon.
  3. Remove from heat to cool
Jammin’ Chicken
  1. Preheat oven to 425F
  2. Bring chicken up to room temperature about 1 hour on the counter.
  3. Dry off with a paper towel, salt and pepper chicken
  4. On a sheet pan place a cooling rack. On rack place rosemary sprigs Place chicken on rosemary & place in oven 45 min to 1 hr until meat thermometer reaches 160F
  5. Once the chicken reaches 160 glaze chicken with Jammin Sauce
  6. Place chicken in oven for 5 minutes
  7. Let rest for 5-7 minutes and serve.