Thanksgiving turkeys are ready for pre-order

This is literally a repost of the previous years posts. We have not changed the process nor the price. Nor have we changed SWMBO’s love affair with our turkeys.

As we did last year, we are taking deposits on turkeys for Thanksgiving. These turkeys will again be coming from our chicken farmer, Brittany Ridge Farms.

There really was no question on us getting turkeys again this year. Not because you lovely people ordered all we could get plus some. No, because SWMBO fell in LOVE with her turkey. I’ve given that lady vacations, jewelry, romantic dinners, a vacuum cleaner and even a blender. NONE of them (still kinda sad about the blender) elicited as good of a response as the turkey I brought her last year from Brittany Ridge. She was EXCITED beyond all reason (now you understand why I married her).

Last year, after Thanksgiving, I  found out that Christy had one turkey left in the cooler. After having just consumed a 23lb bird, SWMBO sent me back for the remaining bird and then asked if there was another one left after it was gone.

What can I say, the girl likes her some turkey.

Carving the Thanksgiving turkey with David Spohn
Carving the bird with my brother-in-law David. And of course sampling along the way.

The turkeys are the same as before. Heritage breed. No GMO feed. Pasture raised. No anti-biotics. The turkeys are delivered fresh and unfrozen having never been frozen. 15-20 pounds is the target but they are the size they end up. Fair warning. Last year they were big.

Thanksgiving turkey.
The before shot of our turkey….Ok, it’s a Google image. I forgot to take a picture of before.

I don’t know how many Christy will let me have this time, but I’m sure we’ll sell all we can get. Heck SWMBO might buy half the allotment. We’ll be taking deposits from now till when Christy cuts us off. It’ll be first come, first serve. Deposits are $40 payable in the store. The price per pound will be $7.99 per pound.

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